What is Celiac Disease?

Celiac disease is a health condition where the body’s immune system reacts to gluten, a protein found in wheat, barley, and rye. When someone with celiac disease eats gluten, their immune system attacks the lining of the small intestine, causing damage.

Over time, it can also prevent the body from absorbing nutrients properly, which can lead to other health problems. It’s important for people with celiac disease to work closely with doctors and dietitians to make sure they are getting the nutrients they need.

Symptoms of Celiac Disease

Symptoms can vary widely and may include digestive issues like

• Diarrhea.
• Constipation.
• Bloating.
• Abdominal pain.

Some people may experience fatigue, weight loss, or skin rashes. In children, celiac disease can lead to stunted growth and delayed puberty. Symptoms can differ from person to person, and some people may not have any symptoms at all.

Causes of Celiac Disease

Celiac disease is caused by an abnormal immune response to gluten, a protein found in wheat, barley, and rye.

People with certain genes are more likely to develop celiac disease, but not everyone with these genes will develop the condition.

Other factors, such as the timing of gluten introduction to the diet, gut health, and overall immune system function, may also play a role in the development of celiac disease.

Treatment of Celiac Disease

The main treatment for celiac disease is following a strict gluten-free diet. This means avoiding all foods and products that contain wheat, barley, and rye. Even small amounts of gluten can trigger a reaction in people with celiac disease.

People with celiac disease can choose from a wide variety of naturally gluten-free foods like fruits, vegetables, meats, fish, dairy products, and gluten-free grains like rice and quinoa.

Following a strict gluten-free diet can help manage symptoms, promote healing of the intestine, and prevent long-term complications associated with celiac disease.

Dr. Kailash Mishra
Director & Gastroenterologist Consultant
Prime Gastro Liver Clinic